Rethinking 10,000 steps
If you have a fitness tracker or use your smartwatch to count your steps, you might be tracking a goal of walking 10,000 steps a day. But is that manyRead More
Search Results for: SY0-601 New Learning Materials 😘 Reliable SY0-601 Dumps 🥛 Reliable SY0-601 Exam Guide 🔟 Enter ➽ www.pdfvce.com 🢪 and search for ➠ SY0-601 🠰 to download for free 🍥Dumps SY0-601 Vce
Pregnant during COVID-19? Tips to stay safe
Pregnant people are at an increased risk for severe illness from COVID-19 compared with nonpregnant people. Andrea Edlow, M.D., a maternal-fetal medicine specialist at Massachusetts General Hospital, says that’s whyRead More
Text Equivalent of “Mental Health and the Impact on Wellness for Farm Families: Texas”
AgriStress Helpline for Texas: 833-897-2474. Call or text. Many of the factors that affect agricultural production are largely beyond the control of the producer. Good health, including mental health, isRead More
Fall 2023 Vaccine Guide
This is the first fall and winter virus season where vaccines are available for the three viruses responsible for most hospitalizations (COVID-19, RSV, and the flu). Vaccination remains the best protection against COVID-19-relatedRead More
Text equivalent of “Small Shifts Toward a Healthy Eating Pattern”
[Logos: Food in the Field. Nebraska Extension]
Food in the Field
With 18+ hour workdays, the stress of the weather, dealing with markets and policies, and limited nutritious, one-handed dining options, it is easy to put healthy eating on the back burner during the busy seasons of harvest and planting. Food in the Field is an online nutrition program seeking to nutritiously feed those who feed us in the field and everywhere in between. This webinar will cover valuable tools to help you plan ahead for the busy seasons as well as research supporting the role of nutrition in mental health and wellbeing.
National Farmworker Women’s Health Week
WHAT IS NFWHW? National Farmworker Women’s Health Week is a public awareness campaign aimed at increasing public consciousness and understanding of the health risks farmworker women face, and as anRead More
Treating sickle cell disease in children around the world
Russell E. Ware, M.D., Ph.D., had been researching sickle cell disease (SCD) in the U.S. for about 10 years when he decided to go to the Middle East to betterRead More
Invest in Your Health: Stay Cool! Prevention of Heat-Related Illness
[variable-button link="https://www.agrisafe.org/developed-training//?webinar_title=cool"] Request This Training [/variable-button]
Anxiety: What you need to know
Most of us experience anxiety at some point in our lives. You might feel anxious when taking a test, crossing a busy street, or making an important life decision. ButRead More
Recognizing American Heart Month
The National Heart, Lung, and Blood Institute (NHLBI) is excited to work with the National Library of Medicine on NIH MedlinePlus magazine to highlight important research on physical activity andRead More
Text equivalent of “Tips for Using Your Multi-Cooker”
Tips for Using Your Slow Cooker [Logos: Nebraska Extension. Food in the Field.]
Tools & Training to Aid in Selection of PPE in Agriculture (July 29, 2021)
Workers in the agricultural industry experience multiple hazardous respiratory exposures. It is important to understand these risks and to know the appropriate protective equipment to purchase and use. The female workforce often experiences a challenge finding the right protection with a proper fit. This 30-minute program will address both the risks and the right protective gear.
Stories of Success: A Farmer
Read More Stories A farmer recognized they were feeling distressed because they had the weight of the world on their shoulders carrying the bulk of work on their family farm.Read More
Allyson Felix is a champion for maternal health
Allyson Felix Rigorous training and preparation has helped Allyson Felix win 11 Olympic medals, two of which she won this past summer at the Tokyo Olympics. She now holds theRead More
Combating Heat and Cold Stress for Forestry Workers
Forestry workers may be subject to extreme heat and cold. Working outdoors makes people more likely to become dehydrated and experience heat-related illness or heat stress. High temperatures reduce work capacity and may lead to heat stress and dehydration. Although exposure to heat stress is preventable, thousands become sick from occupational heat exposure every year, and some cases are fatal. Similarly, cold weather can reduce dexterity, blood flow, muscle strength, and balance. Hypothermia, frostbite, trench foot, and chilblains are all illnesses and injuries caused by cold stress. However, forestry workers can avoid heat-related illness and cold stress with proper information and preventative action. This presentation will explore both weather-related conditions and their impact on outdoor workers.
263686370-AgriSafe-Logo-Use-Application
263686370-AgriSafe-Logo-Use-Application
Physical activity isn’t just for athletes—it’s for everyone
Finding time and energy to exercise can be hard. But I-Min Lee, M.D., Sc.D., wants to reframe how we think about exercise, especially as we age. For example, taking theRead More
Ergonomic Safety for Farm Women (December 1, 2020)
It is no secret – women are playing an increased role in production agriculture. They account for about one-third of the management, ownership and work on farms, ranches and in crop production. A major challenge continues to be access to protective equipment that meets the ergonomic needs of women. This program is intended to help women in rural/agricultural communities identify ergonomic issues leading to musculoskeletal injuries in farm and ranch work and discover resources to aid in injury prevention.
FarmResponse
FarmResponse℠ is an On-Demand 3.5-hour continuing education module developed by national experts from the AgriStress Response Network. AgriSafe’s FarmResponse course addresses farm and ranching cultural competencies, financial stress, land ownership and legacy issues,Read More