Over the last decade, farmers and farm families have experienced increasing pressures resulting in high levels of stress, mental health, and suicide. QPR training teaches laypeople and professionals to recognize and respond to mental health crises using the approach of Question, Persuade, and Refer. This training is not recorded, so it must be watched live.Read More
Summary: As COVID-19 vaccination requirements continue changing across the country, access to vaccines and testing remains vital for the health of our agricultural communities. Many local Health Departments have mobile units that can provide free, on-farm services. The National Center for Farmworker Health (NCFH) will share an overview of strategies and resources on how toRead More
Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture are essential workers and are at increased risk of adverse health and economic consequences from the ongoing COVID-19 pandemic. This presentationRead More
The healthcare field is rapidly evolving. AgriSafe Network is keeping pace by using the skills and knowledge of healthcare professionals who have the desire to serve our nation’s farmers and ranchers. This 30-minute presentation will discuss the role, responsibilities and expectations of a Total Farmer Health Coach. Our training program will provide the tools andRead More
Over the last decade, farmers and farm families have experienced increasing pressures resulting in high levels of stress, mental health, and suicide. QPR training teaches laypeople and professionals to recognize and respond to mental health crises using the approach of Question, Persuade, and Refer. This training is not recorded, so it must be watched live.Read More
Summary: By the end of 2021, COVID-19 has caused over 51 million infections and 805,000 deaths in the US. Pre-existing lung disease, such as COPD, has been linked to more severe COVID-19 symptoms and poor outcomes. Prior research has shown that agricultural workers, especially those working in livestock production, have an increased risk for inflammatoryRead More