Summary: Farm Dinner Theater is an award winning intervention that is changing the actions of farm families for their health and safety. Based on a four year NIOSH research project, Dr. Reed will walk the audience through the development, history, evaluation and evolution of the Farm Dinner Theater. Since the research project ended communities have usedRead More
Back injuries are one of the most common forms of farm-related injuries, so protecting the back is one of the most important things a producer can do to stay active on the farm. Men and women are both prone to work-related back pain and the first episode usually occurs between the ages of 20 andRead More
Pregnancy and fertility are often not considered when women assume farm tasks. Pesticide and other chemical exposures, zoonotic diseases and heavy lifting particularly during childbearing years, present challenges. At the end of the presentation, participants will be able to: Identify unique exposures/risks associated with farm tasks. Identify at least four reproductive health and safety issuesRead More
This Train the Trainer course is designed for teachers, Extension staff, 4H and FFA leaders and others who work with young adults. Agricultural producers are at high risk for acquiring a zoonotic disease related to their work environment with minimal information related to risks, symptoms and prevention. The majority of emerging infectious diseases in theRead More
Summary: The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and associated coronavirus disease 19 (COVID-19) has profoundly affected humans on a global scale in a noticeably short time. Individuals working in agriculture who, as “essential workers", are exempt from stay-home mandates, and are naturally at increased risk of negative health, economic, social, and familial consequencesRead More
Summary: Studies show that COVID-19 vaccines are very effective at keeping you from getting COVID-19. Now that there are authorized and recommended COVID-19 vaccines in the United States, accurate vaccine information is critical. COVID-19 vaccination will be an important tool to help stop the pandemic. While more COVID-19 vaccines are being developed as quickly asRead More
Summary: In this webinar, attendees will learn about tools they can make use to enhance healthcare services for their farming and ranching patients. Alex Cavanaugh from the Rural Health Information Hub (RHIhub) will provide a general overview of services including: Rural Response Issue Guides for COVID-19, Farmer Mental Health and Suicide Prevention resources, and theRead More
The occupational hazards that farmers face put them at greater risk for acute and chronic pain as a result of ergonomic repetition, accident, or surgical procedure. Addressing specific occupational sources of pain and what activities the pain inhibits are crucial to improving treatment. This module will focus on how to transform the conversation between providerRead More
Summary: Anhydrous ammonia (NH3) is an effective nitrogen crop fertilizer used throughout the Midwest and beyond. Anhydrous ammonia is potentially dangerous, as it seeks water from the nearest source, which may be the human body – especially the eyes, lungs, and skin because of their high moisture content. Few problems occur when anhydrous ammonia is handled properly and applied asRead More
Summary: Respiratory protection strategies for women working in agriculture can be a challenge. Purchasing respiratory protective equipment and achieving proper fit is often difficult. This one hour webinar program will address dangerous exposures in agricultural work and the importance of respiratory protective equipment for women. It will include training tips and evidence-based resources for useRead More
Summary: Agricultural workers are at high risk of heat-related illness and recent field studies point to specific risk factors and solutions. This webinar is intended to prepare agricultural safety and health professionals for the upcoming summer season. We will share practical and evidence-based solutions for the prevention of heat-related illness in the agricultural work environment. Objectives: ByRead More
Summary: Parkinson's disease impacts over one million people living in the United States. People living in rural areas may not have access to specialists and getting diagnosis may be difficult. Rural health care providers and agricultural professionals need to develop an awareness of this neurodegenerative disorder and understand the effects on agricultural work. Participants will learnRead More